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Our StoryOur Story

2020 2021 2022 2023 2024 2025
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Founders Introduction

Founded in 2020 in Ahmedabad, Gujarat, it opened its doors to the bubble tea market in India.

Big Scoop Cafe’s (BSC) success in Gujarat helped us launch our stores in Maharashtra with customers loving our premium-quality beverages, products, and services.
Boba Pearls (bubbles) freshly prepared to perfection continuously through the day Tea is sourced from the finest tea estates in Assam.
Strict quality controls for all ingredients Big Scoop Café (BSC) is known among its customers for its signature Taro Cream Shake. Its creamy, sweet, and savoury flavour balance and whipped texture make it the perfect complement to our fresh bobas.

Looking to expand across India.

Target
2024 – 25 outlets
2025 – 50 outlets
2026 – 100 Outlets
2027 – 300 Outlets
2028 – 500 Outlets

Our Story

Welcome to Big Scoop Cafe

Bigscoop Cafe is the brainchild of Mr. Anish Thankachen who loved Boba while living in Hong Kong but when he returned to India, Boba was not available. At least not the quality that you get in Eastern Asia. So he partnered with Mr. Vasanth Kumar who has extensive industry experience working at Cafe Coffee day and Havmor to develop the idea of creating the premium brand selling top quality Boba drinks, Coffee and Ice Cream products. Big Scoop Cafe products have been developed to create the perfect balance between the Indian palate and traditional Taiwanese Boba drinks. Menu includes a range of exotic and international flavors in Milk, Soda and Ice cream based items. Additionally, BigScoop Cafe also offers unique Sundaes, Hot drinks like Coffees and Quick fast food.

At Big Scoop Cafe, we take pride in offering a wide array of flavours and options that will tantalize your taste buds. Whether you’re craving the mesmerizing taste of Bubble tea, the comforting aroma of coffee, or the sweet satisfaction of ice cream, our menu has something for everyone. We carefully source our ingredients to ensure the highest quality and freshness, ensuring that each sip and each bite delivers a truly delightful experience.

Our dedicated team, known as Team BSC, is committed to providing exceptional service and creating a warm and welcoming atmosphere for all our visitors. We believe that every customer deserves the best, and we go above and beyond to exceed your expectations.With each visit to Big Scoop Cafe, we aim to transport you to a world of flavours, where you can indulge in the magic of Bubble tea, discover the richness of coffee, and enjoy the sheer bliss of ice cream. Whether you’re catching up with friends, studying, or simply treating yourself, our cosy and inviting ambiance is the perfect setting for all occasions.

We value your trust and loyalty, which is why we continuously strive to improve and innovate. We actively seek feedback from our customers, as your satisfaction is our top priority. Your support has been instrumental in our growth, and we are grateful for the opportunity to serve you.

We invite you to join us on this delicious journey and become a part of the Big Scoop Cafe family. Embrace the joy of sipping Bubble tea, savour the excellence of our coffee, and indulge in the decadence of our ice cream. We look forward to delighting your taste buds and providing you with an extraordinary experience each and every time.

Welcome to Big Scoop Cafe, where every scoop is an adventure!

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Why Big Scoop Cafe?

“BSC conveys a strong commitment to providing high-quality offerings at a reasonable cost for a wide range of customers. This focus on quality and accessibility could appeal to a broad audience, from families looking for a budget-friendly outing to individuals seeking a top-notch culinary experience without breaking the bank. Big Scoop Cafe is dedicated to offering value and excellence to as many people as possible, positioning it as an inclusive and customer-focused establishment.”

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One of a Kind

At BSC, we have professional R&D team to create recipes with different ingredients to bring out the unique qualities of tea and coffee. We focus greatly on quality and insist on providing authentic Beverages to deliver great experiences.

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Our Team

Founders Introduction

Mr. Vasanth Kumar

Founder

Mr. Anish Thankachen

Founder

Mr. Vasanth Kumar

Mr. Vasanth Kumar is a seasoned professional with an impressive track record in the Food industry. With over 19 years of experience, he has successfully managed numerous stores across India, including cafes and ice cream brands. Mr. Kumar’s expertise and deep understanding of the market trends have proven invaluable in driving business growth and stability. In this article, we will explore the career journey of Mr. Vasanth Kumar and how his professional skills can make a brand stronger and more stable for the future.

He started his career in 2005 and has worked across all metropolises in India. In his last carrier experience at Café, he was handling 76 stores across Gujarat and South Rajasthan. He has also worked for an ice cream brand for a year and is the head of 178 stores across the country. With his experience and understanding of the futuristic market, he can help us go a long way. His professional skills will definitely make a brand stronger and more stable in the future.

Mr. Anish Thankachen

Mr. Anish Thankachen is an accomplished professional with extensive experience in sales and marketing. Starting his career in 2008 as an executive-level employee, he quickly online sales, IT, hotels, textiles, and blockchain. Notably, he served as a CEO in Hong Kong, where he was responsible for international sales for a company headquartered in the city. With a vision of becoming a market leader, Mr. Thankachen made the decision to pursue his passion in the hotel industry and has also developed new recipes along the way. This blog will provide insights into Mr. Anish Thankachen’s professional journey and his contributions to the industry.

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